Korean Noodles French Madeleine Drop-off Camp

Korean Glass Noodles, also known as Japchae, is a savory and slightly sweet dish of stir-fried glass noodles and vegetables that is popular in Korean cuisine.

Once a royal dish, japchae is now one of the most popular traditional celebration dishes, often served on special occasions, such as weddings, birthdays and holidays!

To prepare this dish, the children will learn to cook the glass noodles, prepare, season and cook the assorted vegetables, meat, and mushrooms. Accompanying the dish will be finger licking good Korean style fried chicken wings.

Completing our 3 course meal will be the French Lemon Madeleine, which are small sponge cakes with a distinctive shell-like shape.

Main Course: Korean Glass Noodles with Fried Chicken Wings

Dessert: French Lemon Madeleine

Skills Covered:

• Cut, prepare and season vegetables and meat
• Marination and preparation of Korean Fried Chicken Wings
• Make lemon infused madeleine from scratch

 Bring home:

• 1 x portion of Korean Glass Noodles
• 4 x pcs of Korean Fried Chicken Wings
• 2 x pcs of French Lemon Madeleine

Date & Time Available: 

29th & 30th Nov 2021 (Mon and Tues)
Session 1:  9.30 a.m. – 12.00 p.m.
Session 2: 2.30p.m – 5.00p.m.

Price: $89

Session Venue: 87 Dawson Road (home base studio, unit to be provided upon booking confirmation)

Terms & Conditions: 

Note: The drop-off day camp program is suitable for 5 years old (as of Year 2021) and above to participate. Each session is limited to a maximum of 5 participants

**Parents need not accompany the child nor wait at the studio as this is a drop off camp.

Minimum 1 day advance booking required for the session due to the need for preparation of ingredients and resources. For last minute bookings, please contact 81280129 before placing your order.