87 Dawson Road Singapore 141087
Mon-Fri (By Appointment only) | Sat-Sun 10:00am – 5:00pm
Gourmet Bakes is targeted at ‘serious’ bakers who want to make breads and cakes that look and taste good!
Nothing beats the smell of freshly baked bread and cakes that fills up the entire house. Besides learning the techniques and tips, surprise your family and friends by presenting them your own delectable creations!
No baking experience required for Easy and Intermediate classes. However, participants should be independent enough to handle equipments, read complex recipes, and the stamina to last through a 2 to 3 hours class. For Advance classes, participants should have prior baking experiences or have at least attended one Easy or Intermediate classes.
All classes are by appointment only with at least 3 days advance booking. Current classes are available at 1000hrs and 1900hrs, Tuesday to Sunday. For all other timings and enquiries, please email firstname.lastname@example.org
Almond Florentine Tarts
Fruity Cheese Cake
Berry Spiral Cake
Blueberry Lemon Custard Tart
Chocolate Caramel Mousse Cake
Strawberry Paris Brest
Layer Agar Agar
Sausage Bread Rolls
Crispy Curry Chicken Buns
Chia Seeds Focaccia & Yogurt Parfait
Even if you have no experience, we welcome you to join our Gourmet Bake Classes. Our experience trainer will provide you with a guided and hands-on experience to make a delicious bread or cake that looks instagrammable and taste delicious!
We keep our class size small to a maximum of 4 people to increase engagement and the optimal learning environment.
Bring home these recipes so that you can follow the recipes even while at home!
Taught by our certified instructor skilled in bread and cake making.